Enjoy a rose-inspired twist on the classic afternoon tea
Enjoy an afternoon tea with a twist as Palm Court transforms into a dreamy rose garden bursting with fairytale charm. Abundant with blooms and twisting trails of roses climbing four central trees, this is a must-see floral feast in collaboration with Champagne house Laurent-Perrier.
Savor afternoon tea sandwiches, homemade scones and showstopping artisan pastries inspired by head pastry chef, Thibault Marchand’s love for summer and rose gardens. Two fan chairs dressed as floral thrones will sit alongside clusters of comfortable seating in this breezy, light-filled central space.
A contestant on Channel Four’s Bake Off: The Professionals, Thibault’s tea-time showpieces include a French choux crafted into the shape of a delicate flower and a bright red rose gateau that pair beautifully with a glass of Laurent-Perrier Cuvée Rosé. Complete the afternoon tea experience with an al-fresco cocktail on Palm Court’s very own summer terrace – London Bloomsbury’s ultimate ‘hidden’ outdoor space.